Пароварка KENWOOD FS460. Инструкция на русском языке

FS450/FS460 series

English             2 - 6
Nederlands         7 - 11
Francais          12 - 17
Deutsch           18 - 22
Italiano          23 - 28
Portugues         29 - 34
Espanol           35 - 39
Dansk             40 - 44
Svenska           45 - 49
Norsk             50 - 54
Suomi             55 - 59
Turkce            60 - 65
Iesky             66 - 70
Magyar            71 - 76
Polski            77 - 82
83 - 88
Русский
Ekkgmij
          89 - 94
???w
95 - 99
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English
safety                        before using for the first time
1 Remove all packaging and any labels.
machine safety            2Wash the parts: see ‘care and
?  This machine produces steam which  cleaning’.
can burn you.             3Wipe the water tank with a damp
?  Don't get burnt by steam coming  cloth, then dry.
out of your steamer, especially when  4 Push excess cord into the back of
removing the lid.           the appliance.
?  Be careful when handling anything:
any liquid or condensation will be  know your Kenwood
very hot. Use oven gloves.  food steamer
?  Don't let children or infirm people
use the steamer without supervision.  
 lid
?  Never let the cord hang down where   rice bowl
a child could grab it.     baskets*
?  Never use a damaged steamer. Get   drip tray
it checked or repaired: see 'service   water tank
and customer care'.        exterior fill funnel
?  Never put the steamer, cord or plug   base
in water – you could get an electric   controls
shock. Keep the controls clean and  	 strainer
dry.
* Your steamer may be supplied with 2
?  Always unplug the steamer when not
or 3 baskets depending upon the
in use.
model purchased.
?  Never put your steamer on a cooker
or in an oven.            to use your steamer
?  Never move your steamer if it
contains anything hot.    ?  Keep your steamer away from walls
?  Don’t let children play with this  and overhanging cupboards: the
appliance.                  steam could damage them.
?  Only use this appliance for its  ?  Season food after cooking. If
intended domestic use.      seasoning gets into the water, it
could damage the heating element.
food safety
?  See the cooking guides on pages 5
?  Cook meat, fish and seafood
and 6.
thoroughly. And never cook them
from frozen.              1 Fit the strainer inside the water tank.
?  If you're using more than one  (It stops bits getting into the
basket, put meat, poultry and fish in  element.)
the bottom basket so that its raw  2 Pour cold water into the tank.
juice cannot drip onto food below.  Always make sure the water is
?  Do not reheat cooked rice in your  between the ‘Min’ and ‘Max’ levels
steamer.                    marked. (When filled to ‘Max’, this
will produce steam for approximately
before plugging in
45-50 minutes.)
?  Make sure your electricity supply is
?  Filtered water is best as it reduces
the same as the one shown on the
limescale prolonging the life and
underside of your steamer.
efficiency of your steamer (Kenwood
?  This steamer complies with
water filters are widely available).
European Economic Community
Directive 89/336/EEC.
2