На сайте 124171 инструкция общим размером 502.73 Гб , которые состоят из 6277477 страниц
Руководство пользователя KENWOOD FS360. Основные функции, характеристики и условия эксплуатации изложены на 91 странице документа в pdf формате.
Доступно к просмотру 90 страниц. Рекомендуем вам скачать файл инструкции, поскольку онлайн просмотр документа может сильно отличаться от оригинала.
FS350/FS360 series
English 2 - 5 Nederlands 6 - 10 Francais 11 - 15 Deutsch 16 - 20 Italiano 21 - 25 Portugues 26 - 30 Espanol 31 - 35 Dansk 36 - 40 Svenska 41 - 45 Norsk 46 - 49 Suomi 50 - 54 Turkce 55 - 59 Iesky 60 - 64 Magyar 65 - 69 Polski 70 - 74 75 - 79 Русский Ekkgmij 80 - 84 ???w 85 - 55 UNFOLD
English safety 3 Wipe the water tank with a damp cloth, then dry. machine safety 4 Push excess cord into the back of This machine produces steam which the appliance. can burn you. Don't get burnt by steam coming know your Kenwood out of your steamer, especially when food steamer removing the lid. Be careful when handling anything: lid any liquid or condensation will be rice bowl very hot. Use oven gloves. baskets* Don't let children or infirm people drip tray use the steamer without supervision. water tank Never let the cord hang down where exterior fill funnel a child could grab it. base Never use a damaged steamer. Get timer it checked or repaired: see 'service neon light and customer care'. strainer Never put the steamer, cord or plug * Your steamer may be supplied with 2 in water – you could get an electric or 3 baskets depending upon the shock. Keep the controls clean and model purchased. dry. Never put your steamer on a cooker to use your steamer or in an oven. Never move your steamer if it Keep your steamer away from walls contains anything hot. and overhanging cupboards: the Don’t let children play with this steam could damage them. appliance. Season food after cooking. If Only use this appliance for its seasoning gets into the water, it intended domestic use. could damage the heating element. See the cooking guides on pages 4 food safety and 5. Cook meat, fish and seafood thoroughly. And never cook them 1 Fit the strainer inside the water tank. from frozen. (It stops bits getting into the If you're using more than one element.) basket, put meat, poultry and fish in 2 Pour cold water into the tank. the bottom basket so that its raw Always make sure the water is juice cannot drip onto food below. between the ‘Min’ and ‘Max’ levels marked. (When filled to ‘Max’, this before plugging in will produce steam for approximately Make sure your electricity supply is 45-50 minutes.) the same as the one shown on the Filtered water is best as it reduces underside of your steamer. limescale prolonging the life and This steamer complies with efficiency of your steamer (Kenwood European Economic Community water filters are widely available). Directive 89/336/EEC. Don't add anything (even salt or before using for the first time pepper) to the water – it could 1 Remove all packaging and any labels. damage the heating element. 2 Wash the parts: see 'care and cleaning'. 2