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GB BUILT-IN OVEN USER MANUAL Dear User, We aim to provide you with a high quality product manufactured in our modern factory with great care and in compliance with total quality control principles. Therefore, we suggest you to read the user manual carefully before using the product and, keep it safe for future reference. Note: This user manual covers more than one model. Some of the features specified in the Manual may not be available in your appliance. Pieces of packaging (plastic bags, polystyrene etc.) must not be left within reach of children, as they are potentially dangerous. Please dispose of packaging thoughtfully by the appropriate means. Warning : All our appliances are only for domestic use, not for commercial use. “THIS APPLIANCE SHALL BE INSTALLED IN ACCORDANCE WITH THE REGULATIONS IN FORCE AND ONLY USED IN A WELL VENTILATED SPACE. READ THE INSTRUCTIONS BEFORE INSTALLING OR USING THIS APPLIANCE” CONTENTS Installation of your oven Technical features of your oven Important warnings If your oven does not operate Description of oven & control panel Using oven section Using heat shield Maintenance and cleaning General overview of digital timer
INSTALLATION OF YOUR OVEN Electrical Connection and Security 1. THIS APPLIANCE MUST BE EARTHED 2. Your oven is adjusted in compliance with 230 V AC, 50 Hz (for SA will be 220-240V, 50-60 Hz), electrical supply, and requires a 16 Amp (for England 13 Amp) fuse. If the mains are different from this specified value, contact an electrician or your authorized service. 3. Isolation switches for the oven must be accessible to the end user with the oven in place. 4. Should you need to replace the 16 Amp plug top (for England 13 Amp), please ensure you rewire the plug as follows; Brown wire to the Live terminal Blue wire to the Neutral terminal Yellow & Green wire to Earth 5. Electrical connection of the oven should only be made by using sockets with Earth system installed (for England B.S. Approved sockets with Earth system), and in compliance with Regulations. If there is no proper socket with Earth in place, immediately contact a qualified electrician. The Manufacturer will not be responsible for damage or injuries that can arise because of inappropriate supply outlets with no earth system. 6. If your electric supply cable becomes damaged, it should be replaced by an authorized service engineer or qualified electrician. 7. The electrical supply cable should not touch the hot parts of the appliance. 8. The oven should be installed into an oven housing that provides good higher ventilation. 9. This oven must be correctly installed and secured in place, in accordance with manufacturer’s instructions and by a qualified person. 10. Never work on the oven while it is switched on. Maintenance and service must be carried out after the power supply has been disconnected. 60 CM Figure 1
45 CM Important notices for the installation: 1. This appliance must be installed by a competent person and with particular attention to ventilation 2. The housing must be heat resistant to a temperature of 95 °C as per EEC directives. 3. The oven can be installed into a Standard 600 mm housing unit as shown in Figure-1, or in a tall housing unit when built-in a column. 4. In both cases ventilation provisions must be made. Keep a gap at the back of the housing unit of 85 - 90 mm depth. 5. Do not step-on, lean-on or rest heavy items on the open door, or maneuvers the oven by the door. TECHNICAL FEATURES OF YOUR OVEN Specifications 60 cm 45 cm Outer width 595 mm 450 mm Outer depth 610 mm 560 mm Outer height 595 mm 595 mm Inner width 460 mm 365 mm Inner depth 400 mm 410 mm Inner height 350 mm 355 mm Lamp power 15 w 15 w Thermostat 50 - 280 c 50 - 280 c Bottom heating element 1200 w 1000 W Top heating element 1000 w 800 W Turbo heating element 2200 w 1800 W Grill heating element 2000 w 1500 W Supply voltage 220-240 V AC, 50-60 Hz