Духовой шкаф CANDY R 100/6 BA. Инструкция на русском языке

FORNI
ISTRUZIONI PER L’USO                                                  IT
OVENS
USER INSTRUCTIONS                                                     GB
HORNOS EMPOTRABLES
INSTRUCCIONES DE USO                                                  ES
FOURS ENCASTRABLES
NOTICE D’EMPLOI ET D’INSTALLATION                                     FR
Духовые шкафы
Инстукции для пользователей                                           RU
PIEKARNIKI DO ZABUDOWY
INSTRUKJA OBSLUGI                                                     PL
ФУРНИ ЗА ВГРАЖДАНE
ИНСТРУКЦИИ ЗА ПОТРЕБИТЕЛЯ                                             БГ
CANDY HOOVER GROUP S.R.L. • Via Privata Eden Fumagalli • 20047 Brugherio Milano Italy

INDICE                                        IT        CONTENIDO                                     ES
Instrucciones Para Un Uso Seguro ...................................................19
Indicazioni Di  Sicurezza ..................................................................04  1. Instrucc?ones Generales ................................................................20
1. Avvertenze Generali  ....................................................................05  1.1 Declarac?on De Conform?dad .........................................................20
1.1 Dichiarazione Di Conformita .........................................................05  1.2 Informac?on Sobre Segur?dad ........................................................20
1.2 Informazioni Sulla Sicurezza ..........................................................05  1.3 Instalac?on ......................................................................................20
1.3 Installazione ..................................................................................05  1.4 Introducc?on Del Mueble ................................................................20
1.4 Inserimento Del Mobile ...................................................................05  1.5 Importante .....................................................................................20
1.5 Importante ......................................................................................05  1.6 Conex?on Electr?ca ........................................................................20
1.6 Allacciamento Elettrico ....................................................................05  1.7 Equ?pam?ento Del Horno (segun El Modelo) ..................................21
1.7 Dotazione Del Forno (secondo Modello) ........................................05  2. Consejos Ut?les ...............................................................................21
2. Consigli Utili ....................................................................................06  2.1 Rej?llas Horno - S?stema De Sujec?on ............................................21
2.1 Griglie Forno - Sistema Di Arresto ....................................................06  2.2 La Cocc?on Al Gr?ll ..........................................................................21
2.2 La Cottura Al Grill ..........................................................................06  2.3 Los Modelos U-cook ......................................................................21
2.3 Secondo Modello Pacchetto Di Funzioni Del Sistema ...................06  2.4 Segun Modelos ..............................................................................21
2.4 Secondo Modello  U-cook  ............................................................06  2.5 T?empos De Cocc?on .....................................................................21
2.5 Tempi Di Cottura .............................................................................06  2.6 Horno Autol?mp?ante Catalit?co .......................................................21
2.6 Forno Autopulente Catalitico ..........................................................06  2.7 L?mp?eza Y Manten?m?ento .............................................................21
2.7 Puliz?a E Manutenzione ..................................................................06  2.8 As?stenc?a Tecn?ca .........................................................................21
2.8 Servizio Assistenza Clienti ..............................................................07  3. Uso Del Reloj/programador Analogico .........................................22
3. Utilizzo Dell'orologio Analogico/program ....................................08  3.1 Operacion General .........................................................................22
3.1 Generale  ........................................................................................08  3.2 Ajustar La Hora ..............................................................................22
3.2 Impostazione Dell'ora Del Giorno....................................................08  3.3 Coccion Manual ..............................................................................22
3.3 Cottura Manuale  ..........................................................................08  3.4 Ajuste Del Cuentaminutos ..............................................................22
3.4 Impostazione Del Contaminuti ......................................................08  3.5 Coccion Semiautomatica: Apagado Tras Finalizacion D. T. P. .......22
3.5 Cottura Semi Automatica: Programma Di Fine Cottura .................08  3.6 Cocc?on Totalmente Automat?ca .....................................................22
3.6 Cottura Pienamente Automatica ....................................................08  3.7 Indicacion De Fallo Electrico (opcional) ..........................................22
3.7 Istruzioni In Caso Di Blackout (opzionale) .....................................08  4. Instrucc?ones De Uso......................................................................23
4. Istruzioni Per L’uso .......................................................................09  5. Tablas De T?empos De Cocc?on................................................24-25
5. Tabella Tempi Di Cottura ..........................................................10-11
CONTENT                                      GB         CONTENU                                       FR
Safety Instuructions ..........................................................................12  Conseils De Securite .........................................................................26
1. General Warnings ..........................................................................13
1.1 Declaration Of Compliance .............................................................13  1. Instruct?ons Generales ..................................................................27
1.1 Declarat?on De Conform?te: ............................................................27
1.2 Safety Hints ....................................................................................13  1.2 Cons?gnes De Secur?te ..................................................................27
1.3 Installat?on ......................................................................................13  1.3 Installat?on ......................................................................................27
1.4 Fitting The Oven Into The Kitchen Unit ..........................................13  1.4 M?se En Place Du Four Dans Son Meuble .....................................27
1.5 Important .........................................................................................13  1.5 Important ........................................................................................27
1.6 Connecting To The Power Supply  ...............................................13  1.6 Al?mentat?on Electr?que ..................................................................27
1.7 Oven Equ?pment (according To The Model) ...................................13  1.7 Important ........................................................................................27
2. Useful Tips .....................................................................................14  1.8 Equipement Du Four ......................................................................27
2.1 Shelf Safety System .......................................................................14  2. Cons?gnes Ut?les ............................................................................28
2.2 Grilling ............................................................................................14  2.1 Gr?lles Du Four, Nouveau Systeme D’arret  ...................................28
2.3 The  U-cook  Models ......................................................................14
2.4 According To The Model U-see ......................................................14  2.2 La Cu?sson Au Gr?l  ..............................................................28
2.3 Selon Modele Le Pack U-cook
.............................................28
2.5 Cooking Time .................................................................................14  2.4 Selon Modele  U-see  ...................................................................28
2.6 Self-cleaning Oven With Catalytic ..................................................14  2.5 Temps De Cu?sson  .....................................................................28
2.7 Cleaning And Maintenance .............................................................14  2.6 Four Autonettoyant Par Catalyse.....................................................28
2.8 Service Centre ...............................................................................14  2.7 Conse?ls De Nettoyage Et D’entret?en ............................................28
3. Use Of Analogue Clock/programmer ...........................................15
3.1 General Operation ..........................................................................15  2.8 Ass?stance Techn?que ....................................................................28
3. Utilisation De L'horloge ................................................................29
3.2 Setting The Timer ...........................................................................15  3.1 Fonctionnement General ...............................................................29
3.3 Manual Cooking .............................................................................15  3.2 Reglage De L'heure ........................................................................29
3.4 Setting The Minute Minder ..............................................................15  3.3 Mode Manuel .................................................................................29
3.5 Semi Automatic Cooking: Switch Off At A Set End Time.................15  3.4 Reglage De La Minuterie ...............................................................29
3.6 Fully Automatic Cooking .................................................................15
3.7 Blackout Indication (optional) .........................................................15  3.5 Programmation De Fin De Cuisson.................................................29
3.6 Programmation Tout Automatique...................................................29
4. Operating Instructions ...................................................................16  3.7 Probleme D'affichage (optional) ....................................................29
5. Tables Of Cooking Times ..........................................................17-18
4. Instruct?ons Pour L’ut?l?sat?on ......................................................30
5. Temps De Cu?sson ....................................................................31-32

СОДЕРЖАНИЕ                                    RU        СЪДЪРЖАНИЕ                                     БГ
ПРАВИЛА ТЕХНИКИ БЕЗОПАСНОСТИ  ....................................33  Правила На Техниката За Безопасност.............................................48
1.               .........................................................................34  1.  ...............................................................................49
1.1               .......................................................................34  1.1  ..............................................................49
1.2                   .............................................................34  1.2  ........................................................49
1.3        ......................................................................................34  1.3  .......................................................................................49
1.4                     .........................................................34  1.4  ...........................................49
1.5                     .........................................................34  1.5  ....................................................49
1.6                            ..........................................34  1.6         .....................................49
2.  ПОЛЕЗНЫЕ СОВЕТЫ  ......................................................................35  2.    Полезни Съвети ..........................................................................50
2.1  СИСТЕМА БЕЗОПАСНОСТИ ПОЛОК  .........................................35  2.1        ......................................50
2.2                       ....................................................35  2.2  ......................................................................50
2.3              ........................................................................35  2.3  ...........................................................................50
2.4                    ..........................................................35  2.4  ...........................................50
2.5                   ..............................................................35  2.5  ......................................................................50
2.6                               ..................................35  2.6                ..................................50
2.7             ...........................................................................35  2.7  .............................................................50
2.8                     .........................................................35  2.8  ........................................................50
3.   Использование Аналоговых Часов/программатора  .................36  3.  Използване На Аналогов Часовник / Програматор .....................51
3.1 Общие Инструкции По Эксплуатации  ........................................36  3.1 Общи Инструкции За Експлоатация ...........................................51
3.2 Установка Часов (текущего Времени)  ........................................36  3.2 Настройка На Часа (текущ Час) .................................................51
3.3 Приготовление Пищи В Ручном Режиме  ....................................36  3.3 Готвена На Храна В Ръчен Режим ..............................................51
3.4 Программирование Сигнализирующего Устройства  .................36  3.4 Програмиране На Сигнализиращото ...........................................51
3.5 Приготовления Пищи В Полуавтоматическом Режиме  ..............36  3.5 Приготвяне На Храна В Полуавтоматичен Режим:  .....................51
3.6 Приготовление Пищи В Полностью Автоматическом Режиме  ..36  3.6 Приготвяне На Храна В Изцяло Автоматичен Режим ................51
3.7 Индикация Нарушения Подачи Питающего Напряжения  .......36  3.7 Индикация За Нарушено Подаване На Захранващо Н. .............51
4.                         ..................................................37  4.  ....................................................52
5.                          ..........................................38-39  5. Препоръки При Готвенето .......................................................53-54
SPIS TRESCI                                   PL
Instrukcje Bezp?ieczenstwa..................................................................40
1.              ..........................................................................41
1.1                  ...............................................................41
1.2      ...........................................................................................41
1.3         ....................................................................................41
1.4                       ...................................................41
1.5              .........................................................................41
1.6                ...................................................................42
2.               ........................................................................42
2.1                    ..........................................................42
2.2                ....................................................................42
2.3                ....................................................................42
2.4                  ...............................................................42
2.5            ............................................................................42
2.6                        .................................................42
2.7                      .....................................................43
2.8               .....................................................................43
3.   Korzystanie Z Zegara/programatora ...........................................44
3.1 Funkcje Ogolne ...............................................................................44
3.2.Ustawienie Zegara .........................................................................44
3.2 Ustawienia Reczne .........................................................................44
3.4 Ustawienie Minutnika .....................................................................44
3.5 Progamowanie Polautomatyczne....................................................44
3.6 Programowanie Automatyczne ......................................................44
3.7 Przyciemnienie Podswietlenia (opcjonalnie) ...................................44
4.                  ..................................................................45
5.                 ..............................................................46-47