Встраиваемый духовой шкаф CANDY FVET 929 X. Инструкция на русском языке

FORNI
ISTRUZIONI PER L’USO                                                  IT
OVENS
USER INSTRUCTIONS                                                     GB
HORNOS EMPOTRABLES
INSTRUCCIONES DE USO                                                  ES
OVEN
GEBRUIKSAANWIJZING                                                    NL
EINBAUBACKKOFEN
BEDIENUNGSANLEITUNG                                                   DE
FOURS ENCASTRABLES
NOTICE D’EMPLOI ET D’INSTALLATION                                     FR
FORNOS
MANUAL DE INSTRUCOES DE UTILIZACAO                                    PT
Духовые шкафы
Инстукции для пользователей                                           RU
PIEKARNIKI DO ZABUDOWY
INSTRUKJA OBSLUGI                                                     PL
TROUBY
NAVOD K OBSLUZE                                                       CZ
NAVODILO ZA UPORABO
VECNAMENSKE VGRADNE PECICE                                            SI
ФУРНИ
ИНСТРУКЦИИ ЗА ПОТРЕБИТЕЛЯ                                             BG
CANDY HOOVER GROUP S.R.L. • Via Privata Eden Fumagalli • 20047 Brugherio Milano Italy

CONTENUTO                                      IT       INHOUDSOPGAVE                                  NL
Indicazioni Di Sicurezza ...................................................................04  VEILIGHEIDSVOORSCHRIFTEN .......................................................26
1. Avvertenze Generali .......................................................................05  1.  Algemene Aanwijzingen ..................................................................27
1.1  Dichiarazione Di Conformita ..........................................................05  1.1 Lees Deze Handleiding Aandachtig ...............................................27
1.2  Informazioni Sulla Sicurezza ..........................................................05  1.2 Veilighe?dsvoorschriften .................................................................27
1.3  Installazione ....................................................................................05  1.3 Installatie .......................................................................................27
1.4  Inserimento Del Mobile....................................................................05  1.4 Inbouw Van De Oven ......................................................................27
1.5   Importante .....................................................................................05  1.5 Belangrijk .......................................................................................27
1.6  Allacciamento Elettrico ..................................................................05  1.6 Elektrische Aansluiting ..................................................................27
1.7  Dotazione Del Forno (secondo Modello) .......................................05  1.7 Uitrust?ng Van De Oven Afhankelijk Van Het Model ......................27
2. Cons?gl? Utili ...................................................................................06  2. Nuttige Tips ....................................................................................28
2.1  Griglie Forno - Sistema Di Arresto .................................................06  2.1 Veiligheidssysteem Voor De Roosters ............................................28
2.2  La Cottura Al Gr?ll............................................................................06  2.2 Grilleren ..........................................................................................28
2.3 Secondo Modello Led Vision ..........................................................06  2.3 De   U-cook Modellen ...................................................................28
4  Temp? Di Cottura ............................................................................06
2.                                                      2.4 Afhankelijk Van Model:u-see .........................................................28
2.                                                      2.5 Zelfreinigende Ovenwanden ..........................................................28
5  Pulizia E Manutenzione .................................................................06
6 Aquactivafunctie ............................................................................28
2.  La Funzione AQUACTIVA ..............................................................07  2.
6
2.7 Pul?z?a E Manutenz?one ..................................................................07  2.7 Schoonmaken En Onderhoud .......................................................28
8  Servizio Assistenza Clienti ............................................................07
2.                                                      2.8 Serv?ce Dienst ...............................................................................29
3.  Contam?nut? .....................................................................................08  3. Kookwekker ......................................................................................29
3.1   Uso Del Contaminuti .....................................................................08  3.1 Gebruik Van De Kookwekker .........................................................29
3.2  Uso Del Temporizzatore ..................................................................08  3.2 Gebruik Van De T?mer Met Uitschakelfunctie ................................29
3.3 Regolazione Ora ............................................................................08  3.3 De Juiste Tijd Instellen ..................................................................29
3.4 Timer Elettronico A Sfioramento......................................................08  3.4 Elektronische Programma's Gebruiken .........................................29
4. Istruzioni Per L’uso .........................................................................09  4.  Instructies Voor Het Gebruik Van De Oven ................................30
5. Tabella Tempi Di Cottura ...........................................................10-11  5. Baktijden En-temperaturen Voor Geventileerde Oven ...............31
CONTENTS                                        GB       INHALTSVERZEICHNIS                             DE
Safety Instructions .............................................................................12  SICHERHEITSVORSCHRIFTEN ........................................................32
1. General Warnings ............................................................................12  1. Allgemeine Hinweise ....................................................................32
1.1 Declaration Of Compliance ...........................................................12  1.1 Konformitatserklarung: ..................................................................32
1.2 Safety Hints ....................................................................................12  1.2 Sicherheitsh?nweise ......................................................................33
1.3 Installation .....................................................................................13  1.3 Installation ......................................................................................33
1.4 Fitting The Oven Into The Kitchen Unit .........................................13  1.4 Einbau In Den Schrank ..................................................................33
1.5 Important  ......................................................................................13  1.5 Wichtig ..........................................................................................33
1.6 Connecting To The Power Supply  ..................................................13  1.6 Elektrischer Anschlu? ....................................................................33
1.7 Oven Equipment (according To The Model)  .................................13  1.7 Ofenausstattung (je Nach Modell) .................................................33
2. Useful Tips  ......................................................................................14  2. Einige Nutzliche Hinweise ............................................................34
2.1 Shelf Safety System  .....................................................................14  2.1. Kippgesicherte Gitterroste ............................................................34
2.2 Grilling ...........................................................................................14  2.2. Grillen ...........................................................................................34
2.3 The U-Cook Models  .....................................................................14  2.3 The  U_cook Models ......................................................................34
2.4 U-See .............................................................................................14  2.4 Beleuchtungssystem  U-see - Je Nach Modell ..............................34
2.5 Self-cleaning Oven With Catalytic .................................................14  2.5 Katalytisches Selbstreinigungsset .................................................34
2.6 AQUACTIVA Function  ...........................................................14  2.   6 Aquactiva Funktion  ......................................................................34
2.7 Cleaning And Maintenance ............................................................14  2.7 Reinigung Und Wartung ................................................................34
2.8 Service Centre ..............................................................................15  2.8 Technischer Kundendienst ............................................................35
3. Timer ................................................................................................15  3. Minutenzahler  ...............................................................................35
3.1 Using The Minute Timer .................................................................15  3.1 Minutenzahler ................................................................................35
3.2 Using The End Of Cooking Timer ...................................................15  3.2 Benutzung Des Timers Fur Backzeitende .....................................35
3.3 Setting The Correct Time ................................................................15  3.3  Einstellung Der Richtigen Uhrzeit .................................................35
3.4 Use Of The Electronic Programmer ...............................................15  3.4 Touch Timer ...................................................................................35
4. Operating Instructions ......................................................................16  4. Bedienungsanleitung ....................................................................36
5. Tables Of Cooking Times ............................................................17-18  5. Garzeiten ..................................................................................37-38
CONTENIDO                                       ES       SOMMAIRE                                       FR
Instrucc?ones Para Un Uso Seguro ....................................................19  CONSEILS DE SECURITE  ..............................................................39
1. Instrucciones Generales ...............................................................19  1. Instructions Generales ....................................................................39
1.1 Declaracion De Conformidad .......................................................19  1.1 Declaration De Conformite .............................................................39
1.2 Informacion Sobre Seguridad .......................................................20  1.2 Consignes De Securite...................................................................40
1.3 Instalacion ...................................................................................20  1.3 Installation .....................................................................................40
1.4 Introduccion Del Mueble ................................................................20  1.4 Mise En Place Du Four Dans Son Meuble ....................................40
1.5 Importante .....................................................................................20  1.5 Important........................................................................................40
1.6 Conexion Electrica ........................................................................20  1.6 Alimentation Electrique ..................................................................40
1.7 Equipamiento Del Horno - Segun El Modelo - ...............................20  1.7 Important ......................................................................................40
2. Consejos Utiles ................................................................................21  1.8  Equipement Du Four Equipement Different Selon Le Type De Four ...40
2.1 Rejillas Horno - Sistema De Sujecion ............................................21  2. Consignes Utiles............................................................................41
2.2 La Cocc?on Al Grill ........................................................................21  2.1 Grilles Du Four, Nouveau Systeme D’arret ...................................41
2.3 Los Modelos U-cook  ..................................................................21  2.2 La Cu?sson Au Gril .......................................................................41
2.4 Segun Modelos U-see ...................................................................21  2.3 Selon Modele Le Pack U-cook .....................................................41
2.5 Horno Autol?mpiante Catalitico ......................................................21  2.4 Selon Modele  U-see ...................................................................41
2.                                                      2.5 Four Autonettoyant Par Catalyse ..................................................41
6 Funcion Aquactiva  .......................................................................21
2.7 Limpieza Y Mantenimiento ...........................................................22  2.
6 Fonction Aquactiva ........................................................................41
2.8 Asistenc?a Tecnica .........................................................................22  2. 7 Conseils De Nettoyage Et D’entretien ...........................................42
3.  M?nutero.........................................................................................22  2.8 Assistance Technique ....................................................................42
3.1 Uso Del M?nutero ..........................................................................22  3.  Minuteur..........................................................................................42
3.2 Uso Del Temporizador ...................................................................22  3.1  Utilisation Du Minuteur Sonore ......................................................42
3.3 Ajuste De La Hora ........................................................................22  3.2 Utilisation Du M?nuteur Coupe-circuit.............................................42
3.4  Temporizador Tactil........................................................................22  3.3 Reglage De L'heure .......................................................................42
4. Instrucciones De Uso ....................................................................23  3.4 Horloge A Commande Sensitive....................................................42
5. Tablas De Tiempos De Coccion...............................................24-25  4. Instructions Pour L’utilisation ......................................................43
5. Temps De Cuisson....................................................................44-45

CONTEUDO                                        PT       OBSAH                                          CZ
INSTRUCOES DE SEGURANCA .......................................................46  BEZPECNOSTNI POKYNY ................................................................70
1. Indicacoes De Caracter Geral .........................................................46  1. Vseobecna Upozorneni ................................................................71
1.1 Declaracao De Conformidade: ......................................................47  1.1 Prohlaseni O Shode.......................................................................71
1.2 Informacao Sobre Seguranca .......................................................47  1.2 Bezpecnostni Tipy .........................................................................71
1.3 Instalacao .....................................................................................47  1.3 Instalace ........................................................................................71
1.4 Montagem Do Forno .....................................................................47  1.4 Vestaveni Trouby Do Kuchynske Linky .........................................71
1.5 Importante ...................................................................................47  1.5 Dulezite .........................................................................................71
1.6 Ligacao Do Forno A Rede De Alimentacao De Energia ...............47  1.6 Pripojeni K Elektricke Siti...............................................................71
1.7 Equipamento Do Forno (de Acordo Com Modelo) .........................47  1.7 Vybaveni Trouby ( Podle Modelu) ................................................71
2. Sugestoes Uteis..............................................................................48  2. Uzitecne Tipy .................................................................................72
2.1 Sistema De Seguranca Das Prateleiras ........................................48  2.1 Bezpecnostni System Rostu..........................................................72
2.2 Grelhar ..........................................................................................48  2.2 Grilovani ..........................................................................................72
2.3 Os Models -u-cook ........................................................................48  2.3 U-cook Modely  ........................................................................72
2.4 De Acordo Com O Modelo U-see ..................................................48  2.4 Podle Modelu Led Vision ...............................................................72
2.5 Forno Auto-limpante Com Revestimento Catalitico ......................48  2.5 Samocisteni Trouby Pomoci  Katalyticke Vlozky ...........................72
2.6 Funcao de limpeza facil “AQUACTIVA”  ..........................................49  2.6 Funkce Aquactiva ..........................................................................72
2.7 Limpeza E Manutencao ................................................................49  2.7 Cisteni A Udrzba ..........................................................................73
2.8 Assistenc?a Tecnica ......................................................................49  2.8 Servisni Stredisko .........................................................................73
2.9 Condicoes De Garantia ...............................................................49  3. Casomeric ......................................................................................73
3. Timer ...............................................................................................50  3.1 Pouziti Minutky ..............................................................................73
3.1 Utilizacao Do Conta M?nutos .........................................................50  3.2 Pouziti Casovace Ukonceni Vareni ...............................................73
3.2 Utilizacao Do Programador De Fim De Cozedura ........................50  3.3 Nastaveni Spravneho Casu ...........................................................73
3.3 Acertar O Relog?o ..........................................................................50  3.4 Vyuziti Casu Dotykove Ovladani Programmer - Programovani ....73
3.4 Relogio (timer) Por Toque .............................................................50  4. Pokyny K Pouziti ...........................................................................74
4. Instrucoes De Operacao ...............................................................51  5. Tabulky Casu Pripravy ............................................................75-76
5. Tabelas De Tempos De Cozedura ...........................................52-53
COДЕРЖАНИЕ                                      RU       VSEBINA                                        SI
ПРАВИЛА ТЕХНИКИ БЕЗОПАСНОСТИ  ...........................................54  Varnostna Navod?la  ..........................................................................77
........................................................................55  1. Splosna Opozor?la  ...........................................................................77
..........................................................55  1.1 Izjava O Skladnost?  .........................................................................77
.........................................................55  1.2 Varnostn? Napotk? ............................................................................77
.....................................................................................55  1.3 Namestitev In Prikljucitev  ................................................................78
........................................55  1.4 Vgradnja Pecice V Kuhinjski Niz  .....................................................78
............................................................55  1.5 Pomembn? Napotk? ..........................................................................78
..................................56  1.6 Prikljucitev Pecice Na Elektricno Omrezje  ......................................78
2.1 СИСТЕМА БЕЗОПАСНОСТИ ПОЛОК  ..........................................56  1.7 Oprema Pecice (odvisno Od Modela)  ............................................78
2.  полезные советы  .....................................................................56  2. Kor?stn? Nasvet?  ...............................................................................79
.................................................................56  2.1 Nekaj Kor?stn?h Nasvetov  ................................................................79
2.3               .....................................................................56  2.2 Zar  ...................................................................................................79
2.4                      .....................................................56  2.3  Model? U-cook  ................................................................................79
2.5                            .......................................57  2.4 Odvisno Od  Modela:  U-see   ...........................................................79
2.6 ФУНКЦИЯAQUACTIVA   ...............................................................57  2.5 Ciscenje In Vzdrzevanje Pecice  ......................................................79
2.7          ................................................................................57  2.6 Funkcija Aquactiva  .........................................................................79
2.8                  ..............................................................57  2.7 Ciscenje In Vzdrzevanje Pecice  ......................................................79
3. ТАЙМЕР  ...........................................................................................58  2.8 Servisiranje  .....................................................................................79
3.1                   ............................................................58  3. Nastavljanje  .....................................................................................80
3.2                             .....................................58  3.1 Uporaba Stevca M?nut (kuh?njske Ure) ............................................80
3.2 Nastavljanje Trajanja Pecenja  .........................................................80
3.3  ТАЙМЕР С СЕНСОРНЫМ УПРАВЛЕНИЕМ ................................58  3.3 Nastavljanje Tocnega Casa  .............................................................80
3.4                      .....................................................58  3.4 Uporaba Programske Ure  ...............................................................80
4.                       .....................................................59  4. Funkcije  ............................................................................................81
5.                            ....................................60-61  5. Razpredelnice Casov Pecenja  ..................................................82-83
SPIS TRE CIS                                    PL       СЪДЪРЖАНИЕ                                     БГ
INSTRUKCJE BEZPIECZENSTWA  ....................................................62  ТЕХНИКА НА БЕЗОПАСНОСТ...........................................................84
o
1. Wskaz wki Og lne  .......................................................................63  1. Общи мерки за безопасност ........................................................84
o
s
1.1 Deklaracja Zgodno ci .......................................................................63  1.1 Декларация за съответствие ........................................................85
1.2 Uwaga .............................................................................................63  1.2 Съвети за безопасност .................................................................85
1.3Instalacja  ..........................................................................................63  1.3 Монтаж ..........................................................................................85
z
1.4 Osadzenie Ur adzenia W Obudowie  .............................................63  1.4 Монтиране на фурната в кухнята   .................................................85
la
1.5 Pod czenie Elektryczne  ................................................................63  1.5 Важно..............................................................................................85
z
1.6 Wyposa enie Piekarnika  ................................................................64  1.6 Свързване към захранването .......................................................85
2. Uzteczne Wskazowki  .....................................................................64  1.7 Оборудване на фурната (в зависимост от модела) ....................85
2.2 Pieczenie Z Grillem  .......................................................................64  2. Полезни съвети   ..............................................................................86
2.1 Система за безопасност на рафтовете .......................................86
2.3 Modele  U.COOK  ...........................................................................64  2.2 Грил.................................................................................................86
2.4 Zaleznie Od Modelu U.SEE  ...........................................................64  2.3 U-Cook Модели ..............................................................................86
2.5 Katalityczny Piekarnik Samooczyszczajacy Sie  .............................65  2.4 U-See   ..............................................................................................86
2.6 Funkcja Aquactiva  ..........................................................................65  2.5 Самопочистваща се фурна с каталитични панели .....................86
2.7 Czyszczenie I Konserwacja  ............................................................65  2.6 AQUACTIVA функция .....................................................................86
2.8 Serwis Techniczny  ..........................................................................65  2.7 Почистване и поддръжка   ..............................................................86
3. Regulator Czasowy  ........................................................................66  2.8 Сервизен център .........................................................................87
3.1 Korzystanie Z Minutnika  .................................................................66  3. Таймер .............................................................................................87
3.2 Korzystanie Z Wylacznika Konca Pieczenia  ...................................66  3.1 Използване на таймера   .................................................................87
3.3 Ustawianie Zegara  ..........................................................................66  3.2 Използване на таймера за край на готвенето   .............................87
3.4 Zegar Dotykowy  ............................................................................66  3.3 Използване на електронния програматор   ...................................87
4. Instrukcje Uzytkowania  .................................................................67  3.4 Настройка на точното време ........................................................87
5. Tabela Czasow Wypieku  ...........................................................68-69  4. Инструкции за работа ..................................................................88
5. Таблици на времената за готвене   ..........................................89-90